Holds degrees in Engineering -Food Tech (Food Industry), Industrial Management, Applied Science and Food Safety management, International Business (MIB), Business Management— Food Safety & Performance.
A highly skilled professional in the field of food safety, quality assurance, food manufacturing & management, food control, food safety systems auditing, regulatory management, total quality management and researching in topics related to the food for more than 30 years. An expert and a certified Lead Auditor and he has participated and presented at several seminars. Worked as Manager for two Departments Public Health and Food Safety- Government of Dubai – UAE. The current position is Dean of Research and Graduate Studies.