Certified in Total Quality Management (TQM) and in Food Technology, BA in Chemical Laboratory Engineering and BA in Business Administration. He has more than 16 years of experience in the largest food manufacturing, warehousing, and supply companies. He holds certificates in ISO 9001 QMS, ISO 14001 EMS, OHSAS 18001, ISO 22000 FSMS, HACCP, ISO 17025 Lab Quality Management, Fire Safety, First Aid, CPR and AED certified professional.
Mr. Turki Asiri is currently employed as Quality Manager in one of big company in Saudi Arabia.
Have a strong hold over the regulatory affairs and legal framework of Saudi Arabia, the Gulf Cooperation Council (GCC) and the Middle East regarding quality, environment, health and safety and food safety, and an understanding of global laws, standards and regulations related to the industry.