Yasser is a Managing Director of Brilliant Certification, Managing, Training, Implementing ISO/IEC 17065:2012 for Product Certification and ISO/IEC 17021:2015 for Management Systems Certification. Yasser is a member of the Egyptian National Technical Working Group, He is a LEAF (Linking Environment and Farming) member, He is a member of the Egyptian Society for Quality ESQ,
Yasser manages the certification activities for different Certification business from Egypt, UK, Turkey, Greece, Denmark, Canada, USA, Germany, and India.
Brilliant Certification is a HIGHFIELD Approved Training Center
Brilliant Certification is an accredited Certification Body from the Italian Accreditation Council (ACCREDIA) and the Egyptian Accreditation Council (EGAC).
Yasser Farouk is a BRC Approved Training Partner (ATP) in the field of BRC Food Safety Issue 7 and BRC Packaging and Packaging Material Issue 5
Yasser is a HIGHFIELD Approved and Registered Tutor in the field of HACCP and Food Safety, International Award in Food Allergen Management, Auditing and Inspection Skills. He has passed an Advanced HACCP course, Traceability Course and BRC Packaging course and IOPP (institute of Packaging Professionals) Packaging and Packaging Material certified.
Yasser Farouk is a GG Approved Trainer – Germany 2004, Athens 2010, China 2012.
Yasser is approved Organic Farming Inspector,
Yasser has conducted more than 200 consultation projects in the field of GG, BRC Food, IFS, Tesco Nature›s Choice TNC, LEAF, HACCP, ISO 9001 , ISO 14001 , OHSAS 18001 and ISO 22000 from 2000-2006,
ISO 9001, ISO 14001, ISO 22000, OHSAS 18001 IRCA Lead Auditor. He has conducted more than 100 Internal Audits. And more than 100 third party certification audits.
Yasser has conducted training courses in ISO/IEC 17065:2012 for Product Certification and ISO/IEC 17021:2015 for Management Systems Certification. and he was a Tutor in Arab Marine Academy for teaching “Master in Agricultural Logistics and Quality”.
Yasser Farouk has conducted GG Training for more than 6000 Extensions, Agronomists from the Ministry of Agriculture – Egypt, Jordan, Yemen, Sudan and the Ministry of Agriculture through EU Funded Project – Lebanon and the Middle East. He has conducted BRC Food safety and packaging training in Saudi Arabia (KSA), Pakistan, in addition, He has trained Inspectors on the quality control inspections. He has trained auditors for HACCP and Food Safety.